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Shelley Pogue
BellaOnline's Desserts Editor

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Saint Joseph's Day Fritters Recipe
Guest Author - Lisa Shea

Saint Joseph's Day comes each March, and is a festival originating in Sicily. These fritters are a fun part of the celebration.

1 cup water
4 Tbsp butter
1/8 tsp salt
1 cup flour
4 eggs
3 Tbsp sugar
1 Tbsp lemon peel
2 Tbsp rum
1 tsp vanilla extract

powdered sugar for topping

Mix water, butter and salt in a pot and bring to a boil. Sift in flour then mix in eggs. Now mix in sugar, lemon peel, rum and vanilla extract. Cool the batter.

Get oil going in a deep fryer to 400F. Drop the batter in and fry about 10 minutes. Lay on paper towels and dry, then sprinkle with powdered sugar.

St. Joseph's Day Recipes

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Content copyright © 2008 by Lisa Shea. All rights reserved.
This content was written by Lisa Shea. If you wish to use this content in any manner, you need written permission. Contact Shelley Pogue for details.

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