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Food and Wine Features
What we eat and drink strongly impacts our mood, energy levels, and health. Choosing delicious, healthy foods can boost metabolism, raise happy emotions, and even ward off disease. From wine reviews to beer recommendations, from wonderful recipes to healthy advice, our BellaOnline editors are here to help!
Pico de Gallo - Fresh Mexican Salsa
Mexican Food - Mickey Marquez, Editor
Fresh flavors and firm textures define this table condiment as one of Mexico's most common and versatile. It's earned a special place on tables throughout the nation and has universal appeal with a version for everyone. A hot food palate is not required to enjoy this salsa.
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Creation Wines, South Africa
Wine - Peter F May, Editor
Carolyn Martin, who with husband Jean-Claude owns Creation Wines, an estate in the Hemel-en-Arde Valley south of Cape Town at Walker Bay recentlly held a tasting of their wines. Peter F May was there.
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Gluten-free Un Macaroni and Cheese
Gluten-Free - Gillian London-Scianna, Editor
Grown up, sophisticated and Gluten-free. This dish is perfect... served with a great salad and a nice crisp white wine -- you have a grown up meal that is fun to eat.
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Lemon Chicken Curry Recipe
Indian Food - Sadhana Ginde, Editor
Whenever I hear the words “Lemon Chicken”, I automatically think of the character - Debra Barone from Everybody Loves Raymond. Inspired by this dish, I have created my own delicious, Indian curry version of “Debra’s Lemon Chicken”. This flavorful dish is a great addition to any Indian meal.
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Bubbly Corn & Bacon Dip Recipe
Quick Cooking - Karen Hancock, Editor
Having guests over for the game? This dip is really addicting, and even if your team isn't winning, this dip is enough of a winner to keep everyone happy.
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Skillet Blackberry Cobbler Recipe
Desserts - Karen Hancock, Editor
Cast iron skillets are great for making cobblers, and they eliminate the need to wash a pan. This luscious cobbler has a thick crust with plenty of flavorful berries. This is a southern dessert at its best.
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Tumors From Tea Debunked
Tea - Mary Caliendo, Editor
Medical testing and studies done and their results regarding tumors and tea as the cause, debunked.
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Don't Bring Pickles to a Potluck
Etiquette - Lisa Plancich, Editor
Labor Day and Potlucks go hand in hand. When the invitation requests, make sure your hands arrive with the proper covered dish and something to drink.
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Spicy Tofu Salad Recipe
Chinese Food - Lila Voo, Editor
A delicious mix of baby and romaine lettuces, mushrooms and green onions is topped with lightly fried, spicy pieces of tofu. Served with a spicy Asian dressing, this tofu salad makes the perfect lunch.
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Drinking Water Key to Weight Loss
Low Carb - Lisa Shea, Editor
We all know how important it is to drink water when exercising. But do you realize even just sitting at a desk or on a couch you should be regularly drinking water as well?
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3 Avocado Food Hacks for Sandwich Meals
Sandwiches - Connie Mistler Davidson, Editor
What is a food hack? Hack was originally a computer programmer term for a workaround or trick to get something done in a non-traditional way. Hacks are creative and clever. Here are three food hacks for using avocados to make your sandwich meals tasty and interesting.
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Roasted Red Potato, Bacon & Egg Salad Recipe
Home Cooking - Allyson Elizabeth D´Angelo, Editor
Switching up the dressing on a potato salad a little to amuse the palate as well as adding a little garden-fresh celery and green onions for a little crunch, along with lip-smacking bacon and eggs - c'mon, what's not to love!
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Roasted Corn and Red Pepper Salad Recipe
Holiday/Seasonal Cooking - Allyson Elizabeth D´Angelo, Editor
My Roasted Corn and Red Pepper Salad recipe is easy to make and full of flavor. I use fresh corn kernels which are slightly roasted and add aromatics that will make your taste buds go crazy! This is ideal as a side for cookouts or indoors with practically anything you wish. Enjoy!
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Light & Healthy Southwestern Coleslaw Recipe
American Regional Cuisine - Allyson Elizabeth D´Angelo, Editor
Are you looking for a lighter, healthier slaw version? If so, you have to try my Light & Healthy Southwestern Coleslaw recipe. It's packed with fresh ingredients, a light vinaigrette with a little hint of of the southwest. This easy to make slaw is mildly spicy, crunchy, flavorful and low cal!
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Budweiser Attacks Craft Beer
Beer and Brewing - Carolyn Smagalski, Editor
I had an Italian friend who once shared a fable with me. I’d like to share it with you ... Once upon a time, there was a snake who lived among the fall leaves, rocks and grasses in a large field by a river.
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Arrosto - Italian Pot Roast Recipe
Italian Food - Cinzia Aversa, Editor
Arrosto di carne, Italian for pot roast, can be prepared also on the stove top using a large pot or a Dutch oven.
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Blueberry Smoothie Recipe
Healthy Foods - Megan Mignot, Editor
Here's a tasty way to enjoy the benefits of blueberries!
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Authentic Southwestern Fajitas Recipe
Southern Cooking - Cati Arcuri, Editor
Fajitas don't come to mind as traditional Southern food, but they do hail from the American Southwest. Juicy, marinated strips of meat grilled to perfection, wrapped in warm tortillas and served with fresh salsa, lime and guacamole...a perfect meal any day of the year.
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Cheerleader Theme Party Ideas
Party Planning - Shalia Hayes , Editor
Here's a birthday celebration that will leave everyone cheering! Girls love to imagine themselves cheering their team to victory. Pom poms rustling, cheers being chanted, and spirit in the air! So what a great idea for a birthday party, a cheerleading theme!
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Freezer Drinks
Cocktails - Sandy Hemphill, Editor
Some cocktails are best served very cold. Freezer cold. Martini, anyone? These are serious cocktails you can make right in the liquor bottle. Store them in the freezer for a quick individual cocktail and, prepped in advance as they are, they make easy work of serving a party crowd.
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Red curried Duck
Thai Food - Mary-Anne Durkee, Editor
One of my favourite Thai Curries that is perfect for family and friends. The exotic Thai Flavoursl meld with fresh pineapple and duck. I have used French style Canard Confit with rave reviews!
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E D I T O R R E C O M M E N D E D |
 | Giada´s Kitchen
In this book each recipe is a burst of taste, colors and combination of flavors; the instructions are really easy to follow for anyone, and the final result of virtually every dish is presented in a beautiful arrangement of photographs.
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 | Lidia´s Italy
A great Italian cooking book, with a diverse selection of Italian recipes that will takes the readers on a journey through some of the most beautiful areas of Italy and their grand culinary traditions. |
 | Low Carb Charts
A must have reference guide for any low carber. Keep the carb counts of fruits, veggies, meats, alcoholic drinks and more at your fingertips. |
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