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Food and Wine Features
 | Leftover Turkey Noodle Soup Recipe
Allyson Elizabeth D´Angelo, BellaOnline's American Regional Cuisine Editor
My Leftover Turkey Noodle Soup is a healthy and nutritious way to utilize the leftovers from Thanksgiving Day. By adding some fresh vegetables and herbs to the pot, we create a wonderful condensed stock that we can freeze for future recipes.
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 | Mad Elves and Bad Elves
Carolyn Smagalski, BellaOnline's Beer and Brewing Editor
I happened to be on the North Pole Express today, an old steam engine on the New Hope and Ivyland Railroad line in New Hope, Pennsylvania.
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 | Kung Pao Beef Recipe
Lila Voo, BellaOnline's Chinese Food Editor
This Kung pao beef has tender slices of beef tossed with peanuts, onions and whole chili peppers in a spicy Szechuan style sauce.
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 | 15 Chocolate Gifts
Michelle Matile, BellaOnline's Chocolate Editor
Chocolate gifts are a great idea for everyone on your holiday list.
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 | Freezer Drinks
Sandy Hemphill, BellaOnline's Cocktails Editor
Some cocktails are best served very cold. Freezer cold. Martini, anyone? These are serious cocktails you can make right in the liquor bottle. Store them in the freezer for a quick individual cocktail and, prepped in advance as they are, they make easy work of serving a party crowd.
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 | Healthy Holiday Pop Tarts
Kymberly Morgan, BellaOnline's Cooking for Kids Editor
Healthy Holiday Pop Tarts are a fun way to eat healthy and have a delicious make-ahead breakfast ready for your kids and your holiday company!
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 | Easy No-Bake Kris Kringles Recipe
Karen Hancock, BellaOnline's Desserts Editor
These no-bake slices can be made ahead and kept refrigerated until needed. They are luscious - kind of a cross between fudge and a cookie - perfect for cookie trays.
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 | Muffins Made From Orange Juice Pulp
Alicia Bodine, BellaOnline's Healthy Foods Editor
Looking for a way to use your orange juice pulp? Consider creating delicious muffins for snacking.
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 | Great Winter Casserole Recipes
Gillian Scianna, BellaOnline's Holiday/Seasonal Cooking Editor
A delicious casserole for any holiday or event. Try this as a winter warm up after outdoor activities or for a busy present wrapping night.
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 | Spicy Ground Beef Over Hamburger Buns
Vannie Ryanes, BellaOnline's Hot & Spicy Editor
The dish is easy and fairly quick. It can be served to family for a quick meal, just add soup and a small salad or double it, and make it fit for a crowd.
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 | Chicken Korma Recipe
Sadhana Ginde, BellaOnline's Indian Food Editor
Chicken Korma is a traditional Mughlai curry dish that is usually made using yogurt or cream in the North, but in the South - it is made using coconut milk. Either way, this delicious & flavorful
dish is enjoyed throughout the entire sub-continent. Try making this dish for your family today!
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 | Anise Cookie Recipe - Biscotti all'Anice
Cinzia Aversa, BellaOnline's Italian Food Editor
These anise cookies are great to serve with coffee or tea as well as dessert with a small glass of sweet wine at the end of a nice dinner.
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 | Chicken with Garlic Shallots and Saffron Recipe
Lisa Shea, BellaOnline's Low Carb Editor
Chicken can be an inexpensive protein which can easily be livened up. This recipe involves garlic, shallots, saffron, over an easy frozen veggie mix.
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 | Yucatán - Pollo Pibil Recipe
Isabel Hood, BellaOnline's Mexican Food Editor
The historical Mayan pib is a pit, dug deep in the earth; it acts as an oven, heated with hot stones and wood, both green and dead, and is an ancient method of cooking very typical of the Yucatán Peninsula. Anything cooked in it is described as pibil, meaning buried.
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 | Hosting a Cookie Party
Shalia Hayes , BellaOnline's Party Planning Editor
A simple cookie exchange can be a great way to celebrate a birthday or holiday. This article provides simple tips for hosting a cookie party. Invite your guests to bring 1 to 2 dozen of their favorite cookies and develop a fun tradition!
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 | Sunset Campari Tomato Review
Connie Mistler Davidson, BellaOnline's Sandwiches Editor
What is it about the Sunset Campari Tomatoes that sets them apart from most commercially produced tomatoes? Simply put, it's the taste. Bite into one, close your eyes, and revel in the taste of summer. Then, put that Sunset Campari tomato to good use. Make it a part of a delicious sandwich meal!
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 | Pecan Pie Recipe
Cati Arcuri, BellaOnline's Southern Cooking Editor
Pecan pie is a true Southern dessert with a delightful, not too sweet custard filled with fresh pecans. Add a little chocolate and some bourbon for a decadent holiday dessert.
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 | Red curried Duck
Mary-Anne Durkee, BellaOnline's Thai Food Editor
One of my favourite Thai Curries that is perfect for family and friends. The exotic Thai Flavoursl meld with fresh pineapple and duck. I have used French style Canard Confit with rave reviews!
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 | St James Winery - Missouri
Peter F May, BellaOnline's Wine Editor
St James Winery is one of the largest and most modern in Missouri and make a wide range of grape and fruit wines to suit all tastes. Peter F May visited to taste their Nortons and also fell for their sweet blackberry wine.
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E D I T O R R E C O M M E N D E D |
 | Lidia´s Italy
A great Italian cooking book, with a diverse selection of Italian recipes that will takes the readers on a journey through some of the most beautiful areas of Italy and their grand culinary traditions. |
 | Herbs & Spices : The Cook´s Reference
Herbs & Spices is an indispensable reference that shows how to prepare fresh and dried herbs, how to use herbs and spices in cooking. A must for your cook book library.
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 | Rachael Ray 365 No Repeats
Rachael Ray offers quick and easy recipes that become new dishes with a switch of ingredients, herbs and spices. You can have a new meal every night, but most likely you will find a few that will become your favorites. |
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