Quick Cooking

Karen Hancock

Cooked Chicken is very versatile, and this easy casserole showcases it perfectly. If you don't already have cooked chicken breasts in the freezer, instructions to cook it in the Instant Pot are included.

Karen Hancock

Here is a good way to use up those Sunday roast dinner leftovers. This hash is easy because it's baked rather than cooked over the stovetop. It's delicious and a filling comfort food.

Karen Hancock

This yummy refreshing salad goes well with Korean grilled meats, but is also a great way to showcase fresh cucumbers from your garden or the farmer's market. It's very easy to make.