Product and Cookbook Reviews
Essential Japanese Cooking Equipment
There are many specialty tools but these are considered the essential tools for preparing authentic Japanese food.
Japanese Garnishes A Book Review
Over thirty years old, this book is a clear, simplified introduction to the ancient art of mukimono or food garnishing that will teach you quick and easy ways to beautify your dishes.
So I Need to Lose 15 Pounds – Book Review
Despite popular belief, not all Japanese eat a healthy, fish-based diet and have no weight problems. A popular manga comic artist draws her weight loss journey in this raw, humorous book.
Tiger Electric Mochi Maker Product Review
The Japanese love automation and continue to design mochi makers that will produce quality mochi. This one works well but does it do enough?
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