This listing shows you every single article in the Quick Cooking Site! The articles are shown in date order, with the most recent articles on top. You can also use the search feature to search for something specific. These listings are shown 10 articles to a page.
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Smoke, Roots, Mountain, Harvest Cookbook ReviewHave you ever wondered what they eat in rural Appalachia? Then this cookbook is for you. There are dozens of mouthwatering, unique recipes for delicious southern recipes.
Wisconsin Cheese Cookbook ReviewLove cheese? This cookbook has dozens of mouthwatering recipes using Wisconsin cheeses. Cooks in other parts of the country can substitute or order them online.
This Old Gal's Pressure Cooker Cookbook ReviewWant some good ideas for using your Instant Pot or other pressure/multi cooker? This is one of the best cookbooks out there, and will keep you cooking new dishes for months.
Cheesy Bacon Zucchini Bake RecipeThis zucchini/egg bake is easy to put together and freezes well. It is great for a crowd, and can be served for brunch, or a light lunch or supper.
Build-a-Bowl Cookbook ReviewThis excellent cookbook has dozens of great ideas for making nutritious and attractive bowls of whole grains plus vegetables, proteins and sauces. The recipes are innovative, yet simple to make. Fun and delicious!
Instant Pot Irish Bangers with Onion Gravy RecipeHere's something yummy to serve on St. Patrick's Day or just when you're in the mood for Irish food. It's quick to make in the Instant Pot.
12 Bones Smokehouse Cookbook ReviewDon't have plans to visit Asheville, North Carolina in the near future? You'll want to pick up this excellent cookbook to sample the barbecue form their famous 12 Bones Smokehouse.
Cajun Pulled Pork RecipeCajun pulled pork is perfect for sliders, and perfect to serve at Mardi Gras. It can be served on Brioche buns or crispy French buns. Make sure you serve Mardi Gras Slaw on the sandwiches.
Cajun Barbecue Sauce RecipeThis barbecue sauce is great on grilled meats and poultry, and is an essential ingredient in Cajun Pulled Pork Sliders. Perfect to serve on Mardi Gras.
Not Your Mother's Cast Iron Cookbook ReviewGet out those old cast iron skillets - they last forever and cook almost everything perfectly. You'll fall in love with cast iron again.
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