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I buy quail at our local Asian and Mexican Markets - they make such a great appetizer or part of an entree. They seem so elegant and yet are not pricey at all. They usually cost less than $1.50 US $ each. This is a fun and tasty as well as easy and halthy recipe.

Quail Grilled (Nok Gata)
This elegant but easy and healthy grilled quail dish is a full flavoured starter for a Thai meal or an impressive platter for a dinner party.

http://www.bellaonline.com/articles/art53164.asp

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Mary-Anne Durkee, Thai Food Editor
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