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Baked Devil's Float Recipe

Greetings from the Land of OZ!

My mother-in-law loves her Devil's Float, so we had it for Easter supper. What a treat that was! I got to cook the meal and take it over there, and was I ever glad that Grandma's recipe had the sauce neatly contained under the brownie/cake layer. It makes transporting it easier.

Baked Devil's Float is a recipe that Grandma used for extra special occasions. It's a little like a brownie, something like a pudding, and totally delicious. Filled with chocolaty richness, decadent to the max, this recipe is a fabulous ending to any sandwich meal. It is also easy to make!

http://www.bellaonline.com/articles/art183239.asp

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Connie

Connie Mistler Davidson, Sandwiches Editor
http://Sandwiches.bellaonline.com

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