chinesefood Newsletter

Chinese Food

August 16 2008 Chinese Food Newsletter


Good Morning!

I hope everyone is enjoying the Olympics and watching the news about all the interesting authentic Chinese dishes. I will be posting some of these great recipes soon.
Here are some of the latest articles from the Chinese Food site at BellaOnline.com.

Chinese Chicken Wings
Searching for a great party snack? Try these delicious Chinese wings. They make the perfect treat for everyone!
http://www.bellaonline.com/articles/art4813.asp

Chicken with Sugar Snap Peas and Peppers
Try this delicious stir fry. Fresh sugar snap peas and red peppers bring a crisp texture and a delicious flavor to this amazing dish.
http://www.bellaonline.com/articles/art14767.asp

General Tso's Chicken
This amazing chicken is actually not an authentic Chinese dish. Today however it is one of the most popular dishes in America’s Chinese restaurants.
http://www.bellaonline.com/articles/art20029.asp

If you have a recipe that requires you to velvet your chicken before you stir fry it, you can learn all about this easy technique in this article below
.
Velveting Meat for Stir Fry Dishes
Ever wonder how Chinese restaurants get the meat in their stir fry dishes so juicy and tender? Learn their secret of velveting the meat to make your homemade stir fry dishes wonderful and delicious!
http://www.bellaonline.com/articles/art16774.asp

Don’t forget to stop by the forum and let me know your thoughts on any of the recipes.
http://forums.bellaonline.com/ubbthreads.php?ubb=postlist&Board=7

Thank you for your readership!

Lila Voo, Chinese Food Editor
http://chinesefood.bellaonline.com

One of hundreds of sites at BellaOnline.com


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