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Gai Phrik Khao Phat [Chicken Chile Fried Rice]
This is a great quick and very tasty recipe for leftover brown rice. It is important that the rice is throughly chilled and not mushy or too moist. You need the rice kernels to be separate. It can be served as a complete one plate meal, or as a side dish in a complete Thai meal.


http://www.bellaonline.com/articles/art52258.asp

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