Hi Hot N Spicers,

I hope you all are making the most of these last days of summer. Here are a few recipes to take you from summer to fall.

Feisty Garlic & Pepper Chicken. A combination of Teriyaki sauce, lime juice and garlic is the starting base for this feisty grilled garlic & pepper chicken recipe.
http://www.bellaonline.com/articles/art13668.asp

Jalapeno Poppers. Jalapeno Poppers are wonderful. They whet your appetite when they are served as appetizers. Or they can fill you up if you eat three or four.
http://www.bellaonline.com/articles/art12072.asp

Fiery Mayonnaise. Generally gourmet homemade mayo is made with uncooked egg yolks. Some people are not comfortable using a sauce made with raw eggs. Ours is a spicy cooked mayonnaise.
http://www.bellaonline.com/articles/art19016.asp

Bruschetta English Muffins. Try this easy to make bruschetta with English Muffins. It makes a nice appetizer or an entre when served with sliced steak or chicken breast.
http://www.bellaonline.com/articles/art24945.asp

Visit hotandspicy.bellaonline.com for more hot and spicy recipes. To participate in online discussions, this site has a community forum.
http://forums.bellaonline.com/postlist.php?Cat=0&Board=203

As you aways you are welcome to pass these and any Hot and Spicy recipe on.

Enjoy your holiday, and be safe.

Vannie Ryanes, Hot & Spicy Editor
http://hotandspicy.bellaonline.com



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