March 12 2017 Sandwiches Newsletter
Greetings from the Land of OZ!
Have you tried my no-knead bread recipe yet? If you follow the basic recipe directions and try using 2 cups flour, 1 cup whole wheat flour, 1/2 cup sprouted grain flour, 1/2 teaspoon yeast, 1 1/2 teaspoon salt, 2 tablespoons honey, and 16 ounces of water, you cannot go wrong! This was the tastiest loaf that I ever made! I pulled it out of the oven before dinner last night, and it is gone! Excellent for sandwiches!
Tasty Bite Madras Lentils Review
I love Indian food. I'd far rather eat pakoras than fries! When I heard about Tasty Bite Madras Lentils, I was intrigued. How could an Indian lentil dish in a plastic pouch taste good? I was surprised; yes I was!
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Connie Mistler Davidson, Sandwiches Editor
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