June 28 2014 Sandwiches Newsletter
Figs for Dessert with Sandwiches
Greetings from the Land of OZ!
A long time ago, when dinosaurs roamed the earth, I was a small girl who loved canned figs. They've never been as popular as peaches, but in recent years canned figs have almost disappeared from store shelves. However, there is a new interest in the availability of fresh figs.
From San Diego to Delhi, Damascus to Brisbane, the amazing fig is a sweet treat with great nutritional benefits. Explore the world of figs! Then, make them a part of a great sandwich meal. Figs make a dandy dessert!
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Until we meet again,
Connie Mistler Davidson, Sandwiches Editor
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