Sandwiches Newsletter


July 11 2015 Sandwiches Newsletter

Here's the latest article from the Sandwiches site at

Baked Rice Pudding Recipe

Greetings from the Land of OZ!

If you live in the United States, I hope you got a little time off to celebrate the 4th of July with your family and friends. We all need a little time just to hang out and enjoy life. You probably noticed that I took last week off, but I am back with an adaptation of one of my mother's recipes. It's an old-fashioned baked rice pudding.

When I was a child, I loved baked rice pudding for the flavor and texture. As an adult, I also love the solid nutrition that it provides. Served as tasty ending to a Meatless Monday sandwich meal, it is a perfect complement to a vegetarian sandwich.

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Until we meet again,

Connie Mistler Davidson, Sandwiches Editor

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