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What is Biodynamic Wine?
What makes a wine 'biodynamic'? Peter F May looks at a semi-mystical farming practise being adopted by wine growers.
Tasting Terroir in the Loire
Domaine du Closel - Chateau des Vaults is a female run winery in Savennières in the Loire valley, France. Peter F May meets owner-winemaker Vicomtesse Evelyne de Pontbriand and learns why it is not necessary to name the grape variety on a wine label.
Heron Hill Winery - NY
Finger Lakes' Heron Hill winery is going from strength to strength. Peter F May visited its spectacular tasting room and tasted its wine withe owners John and Jo Ingle.
Death at Chateau Bremont - Book Review
Death at the Chateau Bremont, by M. L. Longworth is a mystery set in the south of France, land of good food and wines. Peter F May investigates.
Troglodyte Domaine Filliatreau, Loire
There are troglodytes living along the Loire. Peter F May visits Domaine Filliatreau a winery in caves hollowed out from a cliff
Sancerre's Sauvignon Blanc
Sancerre is a town on the River Loire and the name of a wine region famous for some of France's best Sauvignon Blanc. Peter F May starts his Loire visit in the town of Sancerre and visits winemaker Henri Bourgeois.
Visiting the Loire
The Loire is the third most important wine region in France. Peter F May visited this land of fairy tale castles and many wines.
Storing Wine at Home
You don't need to worry about storing wine at home. Peter F May answers your question on the subject.
Vinho Verde - fresh young wine of Portugal
Vinho Verde is a young fresh light wine from Northern Portugal. Peter F May returned from Portugal a fan of this quaffable 'green' wine.
Camilla, Duchess of Cornwall, thinks an English sparkling wine should be called Champagne. Peter F May disagrees.
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