logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
Action Movies
Bible Basics
Houseplants
Romance Movies
Creativity
Family Travel
Southwest USA


dailyclick
All times in EST

Clairvoyance: 08:00 PM

Full Schedule
g
g Quick Cooking Site

BellaOnline's Quick Cooking Editor

g

Bread Machine Dilly Bread Recipe


Dilly Bread is a classic that has been around for decades, and busy cooks will be happy to know the dough can easily be made in the automatic bread machine. That way, the bread can be shaped into small loaves for slicing, a tube loaf, or a braided loaf. This easy Bread Machine Dilly Loaf is delicious hot with plenty of real butter, or as an accompaniment to soups and main dishes. Since its formed into a braid, it looks fancy, but it can also be shaped into two small loaves or put into a tube pan to make one large round loaf. Any way its shaped, it tastes wonderful, especially hot from the oven.
width="281"
Since there is a distinct dill flavor in this delicious bread, which, incidentally is made very moist with cottage cheese, it goes especially well with salmon and other fish dishes, as well as seafood chowders. There is little hands-on time involved, since the bread machine does most of the work. The cook only has to shape the loaves, which is very easy and takes little time.

1 large or 2 small loaves

3/4 cup water
3 cups flour
2 tablespoons powdered milk
2 tablespoons sugar
1 1/2 teaspoons salt
2 tablespoons butter
3/4 cup cottage cheese
1 tablespoon dehydrated onion flakes
2 tablespoons dill weed
1 tablespoon dry yeast

1 egg
  1. Place the ingredients (except the egg) in the order given in the pan of the automatic bread machine.

  2. Set the machine to the dough cycle and start.

  3. After 5 minutes, check the dough; if it is too soft to form a ball, add more flour; if it is too stiff, add a little more water and restart.

  4. When the cycle has finished, transfer the dough to a lightly floured surface; pat the dough into a rectangle and cut the rectangle into three strips.

  5. Roll the strips until they are smooth and about 18" long.

  6. Place a strip diagonally on a parchment-lined baking sheet.

  7. Place a second strip diagonally over the first, forming an X.

  8. Place the third strip in the middle.

  9. Braid each side from the middle, tucking the ends under.

  10. Cover loosely with a cloth and let rise until doubled in bulk.

  11. Preheat the oven to 350.

  12. Beat the egg and brush it over the braid.

  13. Bake 25-30 minutes or until golden brown.

Amount Per Serving
Calories 82 Calories from Fat 15
Percent Total Calories From: Fat 18% Protein 15% Carb. 67%

Nutrient Amount per Serving
Total Fat 2 g
Saturated Fat 1 g
Cholesterol 13 mg
Sodium 189 mg
Total Carbohydrate 14 g
Dietary Fiber 0 g
Sugars 1 g
Protein 3 g

Vitamin A 1% Vitamin C 0% Calcium 0% Iron 2%




Add Bread+Machine+Dilly+Bread+Recipe to Twitter Add Bread+Machine+Dilly+Bread+Recipe to Facebook Add Bread+Machine+Dilly+Bread+Recipe to MySpace Add Bread+Machine+Dilly+Bread+Recipe to Del.icio.us Digg Bread+Machine+Dilly+Bread+Recipe Add Bread+Machine+Dilly+Bread+Recipe to Yahoo My Web Add Bread+Machine+Dilly+Bread+Recipe to Google Bookmarks Add Bread+Machine+Dilly+Bread+Recipe to Stumbleupon Add Bread+Machine+Dilly+Bread+Recipe to Reddit




RSS | Related Articles | Editor's Picks Articles | Top Ten Articles | Previous Features | Site Map


For FREE email updates, subscribe to the Quick Cooking Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Karen Hancock. All rights reserved.
This content was written by Karen Hancock. If you wish to use this content in any manner, you need written permission. Contact Karen Hancock for details.

g


g features
Pork Chops in Thai Yellow Curry Recipe

Slow Cooker Country Captain Recipe

Valerie's French Vegetable Terrine Recipe

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor