logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
Action Movies
Bible Basics
Houseplants
Romance Movies
Creativity
Family Travel
Southwest USA


dailyclick
All times in EST

Full Schedule
g
g Quick Cooking Site

BellaOnline's Quick Cooking Editor

g

Tropical Fruit Salsa Recipe


Everyone loves to grill steaks, burgers, pork chops, fish, and chicken, but even with a little seasoning, they sometimes get a little boring, and need some sprucing up. This refreshing Tropical Fruit Salsa goes well as an accompaniment to any of these favorite grilled foods, and is quick and easy to make. No need to wait until summer to make it, since all of the ingredients are readily available year-round at the grocery store or farmer’s market. The salsa keeps several days, and besides being delicious with grilled dishes, it is also great served as a light appetizer with tortilla or pita chips.
””
This colorful salsa is a must with Asian Porcupine Kabobs, and is also great on pork and vegetable kabobs or chicken and vegetable kabobs. Tropical Fruit Salsa is a great summer condiment that will have guests begging for the recipe, and family members requesting it every time there is food on the grill.

12 Servings

1 large mango, peeled and diced
2 cups fresh pineapple , finely chopped
2 kiwis, peeled and diced
1/4 cup finely chopped red onions
1/4 cup diced red bell peppers
1 to 2 finely chopped jalapeno peppers
1 tablespoon grated fresh ginger
3 tablespoons finely chopped fresh cilantro
Zest of 1 lime
3 tablespoons lime juice
1/2 teaspoon salt
Brown sugar, (optional if needed)
  1. Mix all ingredients together.
  2. Cover and refrigerate at least 1 hour or preferably longer to blend flavors.
  3. Taste for seasoning, adding up to 2 tablespoons brown sugar if necessary, depending on the sweetness of the fruit.

Amount Per Serving
Calories 42 Calories from Fat 2
Percent Total Calories From: Fat 5% Protein 5% Carb. 90%

Nutrient Amount per Serving
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 99 mg
Total Carbohydrate 9 g
Dietary Fiber 1 g
Sugars 0 g
Protein 1 g

Vitamin A 25% Vitamin C 64% Calcium 0% Iron 1%


Add Tropical+Fruit+Salsa+Recipe to Twitter Add Tropical+Fruit+Salsa+Recipe to Facebook Add Tropical+Fruit+Salsa+Recipe to MySpace Add Tropical+Fruit+Salsa+Recipe to Del.icio.us Digg Tropical+Fruit+Salsa+Recipe Add Tropical+Fruit+Salsa+Recipe to Yahoo My Web Add Tropical+Fruit+Salsa+Recipe to Google Bookmarks Add Tropical+Fruit+Salsa+Recipe to Stumbleupon Add Tropical+Fruit+Salsa+Recipe to Reddit




RSS | Related Articles | Editor's Picks Articles | Top Ten Articles | Previous Features | Site Map


For FREE email updates, subscribe to the Quick Cooking Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Karen Hancock. All rights reserved.
This content was written by Karen Hancock. If you wish to use this content in any manner, you need written permission. Contact Karen Hancock for details.

g


g features
Pork Chops in Thai Yellow Curry Recipe

Slow Cooker Country Captain Recipe

Valerie's French Vegetable Terrine Recipe

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor