Peppery Mulled Wine Recipe
This mulled wine recipe has a slight, peppery kick to it!
- 1 bottle of red wine
- 1/2 cup sugar
- 2 cinnamon sticks
- 1/4 tsp ginger
- 1 tsp grated nutmeg
- 1/2 tsp whole, black peppercorns
- 1/2 tsp whole allspice
- 1 cup brandy
- 1 cup orange juice
- 1 orange, sliced
- Heat the the ingredients for 20 minutes. Do not allow to boil.
- Strain & serve in ceramic mugs.
Bella Wine Recommends
Lenox Winter Greetings Gold-Banded Fine China Mugs, Mixed Set of 4
Artistic splendor to brighten your holiday table. For formal holiday entertaining, set your table with this delightful Winter Greetings dinnerware bearing the acclaimed artistry of Catherine McClung. The festive design is an intricate composition of garden birds, red and gold bows, and holly. Crafted of fine china and trimmed in precious gold, this collection will grow more cherished with each new holiday season.
You Should Also Read:
Mulled Wine Recipe
Editor's Picks Articles
Top Ten Articles
Content copyright © 2018 by Paula S.W. Laurita. All rights reserved.
This content was written by Paula S.W. Laurita. If you wish to use this content in any manner, you need written permission. Contact Peter F May for details.