Food & Wine
Donīt worry about pairing wine with food. Itīs not rocket science. Here are suggestions and advice.
Malbec and Steak Matching
Malbec makes a perfect partner for steak, but do specific cuts of meat have an affinity with wines grown in different regions? Peter F May goes to Gaucho Argentinean steak restaurant to find out.
Matching Wine and Spice
With parsley behind his ear and an empty glass on his head Peter F May is taking the matter of matching wine with spicy foods seriously.
Restaurant - Sending Back WIne
So you've tasted the wine and there's something funny. Do you send it back? Peter F May discusses this tricky issue.
Understanding Restaurant Wine Service
Wine should be enjoyable. So why do so many of us find restaurant service an ordeal? Peter F May dispels the nonsense and empowers you to deal with snotty sommeliers.
Wine & Food Matching - Burgers and Bourgignon
This week Wine and Food Matching looks a two ways of tenderising tough cuts beef. By grinding it and by cooking in wine. Wines to match Hamburgers and Beef Bourgignon are on the menu.
Wine & Food Matching - Chicken
This week we look at matching wines with Chicken -- Roasted, Fried or in a creamy sauce.
Wine & Food Matching - An Introduction
Matching wine and food can be a worry for many people but theres no need to fret. In this introduction to the subject, Peter F May cuts through the mystique with some commonsense suggestions.
Wine & Food Matching -- Beef
Matching Food and Wine is not a science and it is very hard to make a mistake, but some foods more than others call out for a certain wine. Beef and a sturdy red wine is perfect marriage. Peter F May has some suggestions, and includes a white wine
Wine with Easter Lamb Wine Homepage | Editor's Picks Articles | Top Ten Articles | Wine Site Map
Lamb is the traditional meat served at Easter. But there is no agreement among wine lovers about what to drink with it. Peter F May looks at the choices and makes his own suggestion.
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