Title:	Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection
	Author:	Matt Moore
	Published:	April 21, 2020,
	No. of Pages:	320
	Cover Price:	$29.00 Hardcover, $14.99 Kindle

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Even though there are dozens of cookbooks on the subject of grilling, Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection by Matt Moore, is one of the best. Included are chapters and recipes from master grillers across the country with their personal advice. Other chapters include recipes for not only meats, poultry, fish, and seafood but also side dishes of every kind. Also included are sauces, rubs, marinades, and flavors to enhance the final dishes.

The recipes are presented in an easy-to-follow format, and grillers, from beginning to advanced, will find that they can turn out picture perfect dishes from this cookbook. The photographs are beautiful, and make it difficult to choose what to grill next.

The recipes aren’t the regular, mundane ones that are offered in many grilling cookbooks, rather there are unique and innovative dishes that will appeal to almost everyone. Some favorite side dishes include a Grilled Potato Salad, Sorghum-Glazed Pork Chops with Couscous, Smoked Greek Ribs, and Redneck Potatoes. Many of the dishes utilize our favorite ingredients such as artichokes, sweet potatoes, corn on the cob, and assorted meats and sausages. Pizzas on the grill are always popular and there are explicit instructions for making good ones on your grill. The book includes, salads, appetizers, and desserts to go with the main dishes.

If you are a serious griller or want to be, this is a book that will be oft-used and will prove invaluable to making your grilling experience even better. This book will inspire you to heat up the grill every day during the summer.

Special thanks to NetGalley for supplying a review copy of this book.