Smashed Cookbook Review

Smashed Cookbook Review
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Title: Smashed: 60 Epic Smash Burgers and Sandwiches for Dinner, for Lunch, and Even for Breakfast―For Your Outdoor Griddle, Grill, or Skillet
Author: Adam Walton and Brett Walton
Published: May 16, 2023, Harvard Common Press
No. of Pages: 144
Cover Price: $22.99 Paperback, $11.99 Kindle



Looking for a fun cookbook full of smashed burgers and sandwiches? Smashed: 60 Epic Smash Burgers and Sandwiches for Dinner, for Lunch, and Even for Breakfast―For Your Outdoor Griddle, Grill, or Skillet by identical twins and popular You Tubers, Adam and Brett Walton is one such book that will have your mouth watering.

Anyone who loves burgers will want to make almost every burger in this cookbook. While it also has chicken burgers, chicken sandwiches, and paninis. The introduction explains how to “smash” the meat and use it in delicious burgers and sandwiches. The authors have good imaginations, and have come up with sandwiches that will appeal to everyone. The recipes are written in the traditional manner with the ingredients listed first, followed by step-by-step instructions that are easy to follow and can be successfully made by both beginning and advanced cooks. Most of the recipes are fairly simple and easy. The notes preceding the recipes are helpful and also show the humor and personalities of the authors which makes the book fun to read even if you’re not presently cooking.

The cookbook includes beautiful, professional photographs of almost all of the recipes, making it difficult to decide which recipe to make. Sandwich lovers will be kept busy making yummy smashed dishes for months. This one is highly recommended and will be used often.

Special thanks to NetGalley for supplying a review copy of this book.





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