All That Jam: 101 Recipes to Make with Jam by Hollee Eckman and Heather Higgins is a great collection of 101 delicious recipes for everything that includes a dab of jam!

Published by Shadow Mountain this book is offered by Deseret Book and is a paperback book with coated wire comb binding and laminated cover for easy clean up. The pages stay open when preparing recipes and the book includes lots of faded graphics and phrases throughout the pages with the recipes.


The book is divided into several chapters including:

Up and at 'em
Tea for Two or More
Let's Get Saucy
Memories of Summer
Setting the Stage
What's for Dinner?
Quick and Easy
Impressing the In-Laws
Timeless Treasures
Comfort Foods
Holiday Favorites
Slice of Life
Grand Finale
Index of Recipes
Index of Jam Flavors

Some of the delicious recipes offered in this cookbook include: Blintzes with Raspberry Sauce, Pumpkin Pancakes with Peach Jam, Apricot-Lime Sauce, Strawberry Tart, Peach Curry Glaze, Lemon Curd, Jalapeno Jam, Apricot-Chicken Pot Stickers, Dazzling Meatballs, Blackberry-Glazed Pepper Steaks, Lemony Chicken Puff, Grape Dumplings, Orange-Onion Salad, Strawberry-Cream Cheese Frosting, Shufly Cake and many more!

If you like Jam you'll love this cookbook! Visit Deseret Books online at deseretmail.com and get a copy of this great cookbook!