Renaissance Site
	Christine Sharbrough BellaOnline's Renaissance Editor

Feast Gear in History [offsite link]
A smorgasbord of medieval eating utensils.

Food in the Middle Ages
In the middle ages, people were much more connected to the source of their food. What types of food did they have and where did they get this food, you ask? Read on to find out!

Food in the Renaissance
Some of the food we take for granted today was unavailable in Renaissance Europe.

Renaissance at the Dinner Table [offsite link]
A collection of Medieval and Renaissance recipes from a maker of copper pots in Italy. Each recipe has been published in its original form, followed by a list of ingredients, a translation that will help you understand the text and a few historical notes that provide interesting information.

Renaissance Occupations - Food Preparation
During the Middle Ages and Renaissance, food preparation was one of the duties of women, for their own families. In some instances a part of the job of preparing food was done by people outside the family, as a way to make their living.

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