Sauces for Vegetables, Meat, Fish, and Pasta

Italian Food
These sauces serve a variety of purposes and can add "vitalità" to many of your dishes.

Bernaise Sauce Recipe star
This sauce is associated with French cooking, but can be found in northern Italy. Try it on fish, meat, and vegetables.

Green Sauce Recipe for Fish star
This sauce needs no cooking and takes only a few minutes to prepare. It is marvelous with any grilled, poached, steamed, or boiled fish.

Italian Cranberry Sauce Recipe star
How to make homemade cranberry sauce? It is easy and very fast and once you will try this recipe, you will never go back to pre-made canned cranberry sauce again.

Mustard Vinaigrette Recipe star
This is a great tangy dressing for salads and vegetables.

Parsley Pesto Sauce Recipe star
These pesto sauces are wonderful to use on meat, bread, vegetables, or on pasta.

Sage - Gorgonzola Pesto Recipe star
Sage is a delicious herb that is a fantastic pairing with chicken, pork, and vegetables. This pesto makes a great spread for bread or a topping for steak.

Salsa Verde - Italian Green Sauce Recipes star
These sauces are fantastic on vegetables, potatoes, or meats. It features the salty taste of anchovy.

Sauce Recipes for Artichokes star
These sauces are cool and tangy. Serve with cold or warm artichoke leaves.

Sun Dried Tomato Sauce star
A wonderfully simple, but tasty pasta sauce.

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