Layer the above ingredients in a one quart wide-mouth canning jar, in the order listed above, pressing down firmly after each layer.

Place a 2-piece lid on the jar. Place a circle of fabric over the lid. Secure with a piece of thin ribbon or raffia.

Attach a card to the jar with the following directions -
To make chocolate chip cookies...
Preheat oven to 375°. In a large mixing bowl, beat together 3/4 cup softened margarine, 1 large egg and 3/4 teaspoon vanilla. Add the cookie mix and stir until ingredients are well blended. Drop by rounded spoonfuls onto ungreased cookie sheets. Bake at 375° for 8 to 10 minutes or until cookies are lightly browned. Allow cookies to cool on the cookie sheets for about 2 minutes before transferring to wire racks to cool completely.

Or, use this printable tag -

To print this tag -