Use in recipes instead of a brand name baking mix. For basic biscuits, combine 2 cups baking mix with 1/2 cup water or skim milk. Mix just until the dry ingredients are moistened. Knead on a floured surface, turning over 8 to 10 times. Roll the dough to about 1/2" thick. Cut with a 2" to 2-1/2" biscuit cutter. Place on an ungreased baking sheet and bake in a preheated oven at 450° for 8 to 10 minutes or until the biscuits are golden brown.

To make pancakes with this mix - for 6 pancakes (or more depending on desired size)
Mix together 1 lightly beaten egg and 1 cup milk until well blended. Add 2 tablespoons melted butter or margarine and mix well. Stir in 1-1/4 cups pancake mix. Mix just until the dry ingredients are moistened. For each pancake pour several tablespoons of batter on a lightly oiled, hot skillet or griddle. Cook until golden brown on both sides, turning over one time.

To prepare one serving of oatmeal - In a microwave safe bowl, mix 1/2 cup instant oatmeal mix with 3/4 cup water. Microwave on full power for about 2 to 2-1/2 minutes. Stir, then let stand for about 1 minute before serving.