Hola Mexican Foodies,

Feliz dia del Padre! I bet many of you are heating up the grill this holiday evening, and you may be thirsty for a icy south-of-the-border beverage. Try my new recipe for Melon Horchata, found at:

http://www.bellaonline.com/articles/art43853.asp

That's only one of THREE new recipes ready in time for this week's newsletter.
If you are planning a fiesta, big or small, try this super-easy Aztec hors d'oeuvre that you can make days in advance:

Toasted Pepitas

http://www.bellaonline.com/articles/art43854.asp

You've got the drink, you've got the snack, so what's the main attraction? Seafood enchiladas!

Shrimp Enchiladas with Green Pumpkin Seed Sauce

http://www.bellaonline.com/articles/art43852.asp

In other news, the Mexican Food forum is now up and running! Register today so you can connect to other Mexican foodies!

http://forums.bellaonline.com/postlist.php?Cat=0&Board=400

I hope to hear from you sometime soon, whether you have a comment, question, or suggestion.

Have fun passing this message along to family and friends, because in the words of one subscriber, who doesn't like Mexican food?

Amy McDaniel, Mexican Food Editor
http://mexicanfood.bellaonline.com

One of hundreds of sites at BellaOnline.com


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