A steaming bowl of my rice soup is the perfect breakfast or late night supper.

Khao Tom Gai is the most amazing and satisfying comfort food. It is very simple, but very sastisfying! The Chinese make a rice porridge called Congee or Jook, ut I prefer the fuller rich flavour of the Thai version.

Bitter Melon, called ma-ra in Thai is considered a very healthy versatile vegetable. My recipe combines the familiar flavours of Tom Yum with a meat-shrimp stuffed bitter melon, strawmushroom served in Tom Yum Broth.

This grilled lamb dish is very popular in Northeast Thailand. It is often eaten with sticky rice.

Exciting scallop curry is the perfect entree for a Thai meal. You can use either diver scallops or the small Bay Scallops as your prefer.

This quick and easy authentic Thai fried rice is sure to please your family and friends. Use your choice of seasonal vegetables, tofu, or seafood to create an awesome flavourful meal or side dish using chilled left over rice.

This Thai appetizer, Larb Bites, is the perfect finger food for parties. The crunchy texture on the outside of the Larb Bites gives way to a burst of Thai flavours that is sure to please family and friends. This is the perfect tasty snack to serve with your favourite beverage.

Pork Salad (Mu Laab) is a very popular dish in the Northeast of Thailand called Isan. Thai salads are the hottest part of a Thai meal, but you can easily adjust the heat to your taste. This salad is perfect as an eat-out-hand lettuce wrap appetizer.

Seafood Green Curry (Aban Talay Gaeng Khiew Wan ) is one of the best of all Thai curries!

Aamazing green curry with a mixture of seafood is sure to please even the pickiest of eaters!