Amy grew up in a kitchen working alongside her mother. From the time she could read she has been preparing and inventing all types of food. Sampling the food is always the best part.

Currently, Amy resides in the heart of the Appalachian Mountains surrounded by old-fashioned values, family gardens, and good down home southern cooking. After living in Louisiana and Missouri, Amy has been exposed to many aspects to Southern cooking which finds itself into almost every meal she makes.

Amy has 3 ready taste testers in her children who enjoy spending time in the kitchen with her. Though messes do occur when kids help in the kitchen, Amy believes that a little mess is just a part of life.

With her first book expected to hit stands within the year, Amy has actively been writing for a few years now. Besides writing; she is also an active member of her church, President of the local Friends of the Library, manager of an Ebay Store, and web designer for Alpha Repair LLC.

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