Nothing beats homemade bread straight from the oven. This honey wheat bread is not only healthy and delicious, it is easy to make too.

What is more tasty than a soft warm dumpling in your favorite soup, stew, or casserole? Here are two versions of this southern favorite; the flour dumpling and the cornbread dumpling.

One of my all-time favorite recipes, Pork Ribs and Sauerkraut is a one dish meal that is sure to please kids and adults alike.

While pierogies are not technically a Southern Dish, they are simialr to some traditional southern foods. This recipe has been passed down in my family for over 5 generations, I hope you enjoy it as much as I do.

Stuffed cabbage is a all in one meal that is delightful to the tastebuds. While the instructions are lengthy, in actuality these rolls are very simple to make.

Sausage Balls are a delicious snack that can be eaten practically anywhere. Made from only 3 ingredients, sausage balls are a quick and easy food to turn to when time is short without having to sacrifice taste.

Pasta Salad is a refereshing treat no matter the season of the year. One of my favorite recipes, this has been passed down to me from my mother who made it in our home since I was a little girl.

Review of the Soul Food Lover's Cookbook by Cassandra and Earl Harrell

Start Christmas morning with a stomach full of oranges and freshly baked Cinnamon Rolls. Don't worry, these rolls are simple to make and taste great!

Chili beans is the fancy southern way of saying chili with beans in it. This recipe incorporates mixed beans giving it a very earthy and delicious flavor.