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Pizza Dough Recipe

Guest Author - Paula Laurita

Pizza is healthy!! It has bread, vegetables, is fresh and delicious. Make some homemade pizza dough and see how truly delicious pizza can be when made at home, fresh!

Ingredients

  • 3 cups bread flour
  • 1 cup water
  • 4 tsp olive oil
  • 1 tsp bread machine yeast
  • 3/4 tsp salt

Directions

Most bread machines have a dough or pizza dough setting. Simply mix together the ingredients and hit the button! In no time at all you'll have your dough done, ready for you to add your own toppings!

Bread is an easy food to make and enjoy. It's been made under almost any conditions you can name, and helped sustain people through all sorts of famine and trouble. Still, for truly delicious bread there are a few things to keep in mind.

Fresh Yeast: While early man didn't understand what made bread rise, we understand the operations of yeast very well nowadays. Store your yeast in a COOL, dark location. Fridges work well to keep the yeast happy until it is used.

Yeast in Warm Water: When you are ready to activate and use the yeast, mix it into WARM water. Not hot, not cold. It should be comfortable against the inside of your wrist.

Cook at the Proper Temperature: It's tempting in our fast-paced world to rush to get things done. Bread takes time to rise and cook properly. Don't try to cut corners and rush it. Bake it at the proper time listed, give it time to rise and cook. You'll be very impressed at how delicious the final result is if you take your time!

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Content copyright © 2014 by Paula Laurita. All rights reserved.
This content was written by Paula Laurita. If you wish to use this content in any manner, you need written permission. Contact Cinzia Aversa for details.

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