logo
g Text Version
Auto
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Society & Culture
Sports
Travel & Leisure
TV & Movies

dailyclick
Bored? Games!
Postcards
Astrology
Take a Quiz
Rate My Photo

new
Sewing
Jewelry Making
ABC Soaps
Fragrance
Movie Mistakes
Honeymoon
MP3 / iTunes


dailyclick
All times in EST

Autism Spectrum Disorders: 4:00 PM

Full Schedule
g
g Wine Site
Jim Fortune
BellaOnline's Wine Editor

g

Vermouth
Guest Author - Paula S.W. Laurita

Discover vermouth and the museum that celebrates this creation.

In a previous article I wrote about the wines of the Piedmont. If you choose to visit this premier wine region of Italy don't miss il Museo Martini. You can also visit the excellent online museum. Here you will discover the "one place dedicated exclusively to the rich history of wine and vermouth."

In the town of Pessione di Chieri you will discover the cultural history of wine. It is located in the original Martini & Rossi factory. Wander through the museum (or site) and raising the simple and humble to the status of art.

What is Vermouth? Vermouth is an aromatised wine, which means that unlike a fortified wine (in which a spirit is added to significantly boost the volume of alcohol) additives are done purely to modify the flavour. It is heavily flavored with sugar, herbs, roots, flowers, and spices. It contains up to 19% alcohol.

Red or sweet vermouth is sometimes called Italian vermouth, and the clear, dry style, French vermouth. Dry vermouth was developed in France in the early 19th century by Joseph Nolly. Vermouth is used as an appetizer and as a mixer in cocktails It's sometimes served as an apéritif. Sweet vermouth is excellent on the rocks with a twist. It is also a key ingredient in many cocktails, including martinis and Manhattans. You can also use it in sauces for seafood.

Special from Geerlings & Wade!


Grand American Cocktail
Champagne & Wine Cocktails
Algonquin Cocktail Recipe
RSS
Previous Features
Site Map


Content copyright © 2009 by Paula S.W. Laurita. All rights reserved.
This content was written by Paula S.W. Laurita. If you wish to use this content in any manner, you need written permission. Contact Jim Fortune for details.

Digg! g delicious Save to Del.icio.us

g


For FREE email updates, subscribe to the Wine Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor

g features
Wine Review - 2008 La Yunta

Höpler Zweigelt 2004 Wine Review

2006 J. Lohr Review - Dinner with an Old Friend

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Growing a Garden
Veggies and Flowers
Veggies Only
Flowers Only
No Garden

g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2009 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor