Side Dishes/Salads

Cajun & Creole
A family dinner just isn´t the same without 2 or 3 sides! Whether it is rice, pasta, beans, dressing, or vegetables, side dishes round out any meal.

Artichoke, Sausage, & Parmesan Cheese Stuffing Recipe star
My niece, Kaitlyn, and I put this together last Thanksgiving and ended up picking at it all day long! The savory flavors combined with the Sourdough bread creates a deliciously irresistible side dish for the holidays. Of course we love it anytime.

Bayou Coleslaw Recipe star
Tired of boring coleslaw? Try Bayou Slaw instead! This tangy nouveau Cajun style coleslaw is a real crowd pleaser.

Buttermilk Cornbread Recipe star
My Buttermilk Cornbread is the perfect bread for stuffing your holiday bird, as the basis for a delicious country dressing, or for enjoying in its truest form; topped with a slather of fresh creamery butter and sweet golden honey!

Cajun Baked Sweet Potatoes Recipe star
Baked sweet potatoes are a delicious addition to ham, pork or chicken, any time of the year.

Cajun Fries star
Make delicious, crisp, Cajun Fries right in your own kitchen! Easy to make, once you try these great fried potato wedges with Cajun seasoning, you´ll find yourself preparing them again and again!

Cajun Ratatouille Recipe star
When the garden is overflowing with vegetables, I always think Ratatouille. It lends itself to so many different spice blends, but is exceptionally delicious when seasoned with Cajun spices.

Cajun Rice Dressing Recipe AKA Dirty Rice Recipe star
Also know as Dirty Rice, Cajun Rice Dressing is a savory blend of meat, rice and spices. Dirty Rice is a great way to introduce Cajun cooking to your family.

Cajun Roasted Potato Recipe star
Cajun Roasted Potatoes go with almost everything from grilled steaks to roasted chicken.

Cajun Sweet Corn Pudding Recipe star
Cajun Sweet Corn Pudding combines sweet, delicious corn, fresh cream, a hint of spice and smoky bacon for a side dish that is so delicious you’ll wonder why you don’t prepare it more often.

Cooking Fresh Corn on the Cob star
Learn the secrets to cooking great tasting corn on the cob. Whether you cook it on the stove or grill, corn on the cob is seems to be everyone's favorite summertime side dish.

Corn Maque Choux Recipe star
A spicy corn side dish, Maque Choux, was probably first introduced to the French settlers of Louisiana by Native Americans.

Cornbread Dressing with Crawfish: star
Full of flavor, Cornbread Dressing with Crawfish is a delectable side dish for your Christmas or Thanksgiving holiday meal. The addition of Crawfish and Seafood Stock give this ´side´ a distinctive country flavor.

Creamed Corn Recipe - Cajun Style star
Homemade Creamed Corn is a decadent way to enjoy the bounty of fresh summer corn. Not summer yet or short on time? Simply substitute frozen corn kernels – you’ll hardly notice the difference.

Creole Cornbread Stuffing star
A traditional stuffing featured by Stephanie L. Ogle, BellaOnline´s African American Culture Host.

Creole Potato Salad Recipe star
All across the country, potato salad seems to be a favorite side dish. Make it Creole Potato Salad and your potato salad will be unforgettable.

Creole Rice Salad Recipe star
Delicious Creole Rice Salad is a summer favorite. This easy recipe is best prepared several hours in advance.

Field Greens with Pomegranate Vinaigrette Recipe star
A light and lively salad of fresh field greens tossed with blue cheese crumbles, pecans, dried cranberries, and a pomegranate balsamic vinaigrette adds a sophisticated touch to any meal.

Fresh Green Beans with Almonds and Blue Cheese star
Fresh Green Beans are a favorite side dish for meat, fish, and poultry, especially when sautéed with sliced or slivered almonds.

Fried Green Tomato Recipe star
I look forward to fixing this truly seasonal side dish all year long. The second our tomatoes even look like they are thinking about turning red, they are picked, sliced, coated with corn meal, and fried up in an antique black iron skillet.

Louisiana Style Fresh Green Bean Recipe star
With or without the red pepper flakes, these chilled, marinated green beans are a delicious accompaniment for Cajun Tri-Tip Beef.

Okra Evangeline Recipe star
Okra is a delicious, versatile vegetable, great for thickening Gumbo but equally tasty as a side dish. Try this easy-bake recipe for stuffed tomatoes that includes okra, ham, and rice. It is delicious on its own or as a side dish to grilled fish or chicken.

Pickled Beets Recipe star
Tangy and savory, Pickled Beets are a delicious side dish. Diced or julienned, Pickled Beets are delicious on a bed of chilled greens or on a relish platter at your next BBQ!

Recipe for Okra and Tomatoes star
A traditional Southern favorite, this dish can be served as a side to fried chicken or as a quick main dish with hot French Bread or rolls.

Roasted New Potatoes star
Roasted new potatoes are a delicious, simple accompaniment to most any meat or poultry dish. With a few simple changes in seasoning, they can go from simple to elegant.

Southern Cheesy Grits Recipe star
Is there anything more Southern than grits? This cheesy version of an old favorite will make a grit lover out of anyone!

Southern Pea Salad Recipe star
When the weather heats up, try my chilled Southern Pea Salad Recipe. It is the perfect partner for grilled meats, seafood, or poultry.

Spicy Cajun Deep Fried Eggplant star
Crispy and golden, Spicy Cajun Deep Fried Eggplant makes a delicious appetizer, side dish, or main dish. Serve with hot sauce or Remoulade Sauce and creamy Bayou Coleslaw.

Summer Tomato Corn Salad Recipe star
Chilled marinated vegetable salads are a wonderful way to enjoy the bounty of fresh summer vegetables.

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