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g American Regional Cuisine Site

BellaOnline's American Regional Cuisine Editor

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Gingerbread Men Cookie Recipe
Making Gingerbread Men are always a lot of fun around the holidays. But why wait until Christmas to devour this delicious recipe. This dough freezes great, so we can enjoy Gingerbread Men Cookies all year long.

The Home Cooks Shop
Welcome to The Home Cooks Shop. Here you will find honest reviews on cookbooks, kitchen appliances, equipment and gadgets as well as kitchen accessories. Honest evaluations on products I own, to help you in making good choices for the home cooks kitchen.

The Little Italy Cookbook - Book Review
Italian cooking is one of the most delicious cuisines there is. The Little Italy Cookbook - review - is a wonderful journey into the hearts and the homes of so many Italian families. True and authentic recipes which are easy to make and I have no doubt will become staples in your kitchen.

The Deluxe Food Lover's Companion Book Review
The Deluxe Food Lover's Companion 2nd Edition is not just a reference book, it's a wonderful, educational experience into the world of food and its preparation. There are over 25 glossaries, explanations on cooking techniques combining a total of 7,200 updated and cross-referenced entries!

Farmyard Power Breakfast Salad Recipe
If you love salads and you want to take a healthy twist when the cockerel crows, then make this Farmyard Power Breakfast Salad. It's packed with bacon, eggs and lots of nutrition to keep you going for hours! Add this to your salad repertoire - your body will thank you for it!

American Regional Seasonal Food List - November
Using fresh ingredients in your recipes is the only way to go. So, to help you decide which of the best fruits and veggies are at peak season and available in your area, I compiled a quick reference list to take out the guesswork.

Authentic Steak Pizzaiola Recipe
Sometimes a trip back to the roots of authenticity is all that you need to feel warm and cozy inside - this recipe does just that. Steak Pizzaiola originated in Naples, Italy and is very easy to make, as well as being an economical dish, using inexpensive cuts of meat and beautiful tomatoes.

United Tastes of the American Table - A Cookbook
Take your taste buds on a flavor trip with the selection of easy recipes I have for you in my new Ebook, United Tastes of the American Table. There are 64 pages of original, home cooked recipes all in one place, that will delight every palate and make you a star in your own kitchen. Saute away!

Easy Roasted Red Pepper Spread Recipe
If you can't get the kids to eat their raw or sauteed bell peppers, try sweetening the pot by roasting them yourself. Peppers take on a whole new flavor experience and become so sweet when they are roasted. This delicious spread is bright and beautiful and also vegan/vegetarian-friendly.

Fresh Tomato Basil Sauce with Pasta Recipe
This recipe is my version of an old Italian favorite - Pasta Margherita. One of the most delicious sauces you will ever eat, is that of farm fresh tomatoes and basil. This is a quick and easy recipe to make highlighting seasonal tomatoes along with the sweetness of delicate fresh basil. Enjoy!

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