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Spanish Style Braised Beef Chili Recipe
When you can feel the outdoors of the Autumn months heading into Winter, it's time to make some cozy, comforting, bold and flavorful recipes. My Spanish Style Braised Beef Chili Recipe is all of the above. Combining ingredients from Spain and Mexico, this dish is hearty and feeds a family of six.
Cherry Tomato Bombs with Clam Stuffing Recipe
I love having several appetizer ideas on hand for the holidays and entertaining - and this is one of them. This is a fun way with cherry tomatoes and an easy clam stuffing using Triscuit crackers. These explode with flavor and look delightful on a platter. They are the bomb!
Southwestern Chicken Empanada Recipe
Empanadas are known as "street food." These little pastry packages can be filled with anything your imagination allows. My Southwestern chicken Empanada recipe stays quite true to the heritage of the Mexican kitchen, by using culantro or salsa verde along with a little heat - jalepenos! Enjoy.
Tex-Mex Ham and Swiss Quesadilla Sandwich Recipe
If you love ham and swiss sandwiches and also adore southwestern food, then you'll love my little take on the plain little deli ham and swiss! With a little help to a couple of pantry items, this Tex-Mex Ham and Swiss Quesadilla sandwich becomes a Southwestern affair!
Black Eyed Pea Soup Recipe
If you're looking for a Southern, soul-satisfying comfort soup - you landed in the right place. My Black Eyed Pea Soup recipe is all of the above. This recipe is easy to prepare and very inexpensive recipe to make. Make this mild or mind blowingly hot .... if you wish. Enjoy!
Mediterranean Pasta Salad Recipe
The farmers across produce some awesome vegetables - so take advantage of these and try my Mediterranean Pasta Salad with Roasted Veggies and Chicken recipe. Zaatar and Sumac highlight the vegetables and along with grilled balsamic chicken and pasta turn this into a substantial and healthy dinner.
Pasta Sauce with Pork and Zucchini Recipe
The Italian Nonnas certainly knew what they were doing with their pasta sauces. Although ingredients may vary regionally, you can make any sauce your own. This pasta sauce with pork and zucchini is full of flavor and texture and easy to put together.
Spiked Pineapple Bacon Rumaki Bites Recipe
If you love the juicy, sweetness of fresh pineapple you have to make my Spiked Pineapple Bacon Rumaki Bites. Combined with the saltiness of bacon and a spiked teriyaki sauce, these are the bomb! But don't wait too long - pineapple season ends in July but they are still great in August.
Pineapple Habanero Relish with Filet Mignon Recipe
There's nothing more refreshing than cold, sweet Hawaiian fresh pineapple in the summer. So, make a simple pineapple relish with a little Habanero chili and serve it with juicy, tender seared filet mignon! The pineapple brings the meat alive and it all says - Summer in the Backyard. Enjoy!
Hawaiian Filipino Pork Lumpia Recipe
Hawaii produces so many tropical fruits and wonderful pork recipes, but the Filipino community of the 50th state of the U.S.A. produces the most deliciously addicting Pork Lumpia Spring Rolls. My version is based on my friend Rosie's recipe - when at one of her parties, you can't put these down!
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