Granita is a traditional Italian dessert. It is a perfect for summer because it is icy and cool, with fresh flavors. The texture is closer to a snow cone than sorbet. It´s also easy to make with no fancy equipment other than a blender or food processor.

Just a few blocks away from Disneyland and the Convention Center is an oasis of good food, civility, and la dolce vita.

Meatballs are often hard to find in Italy. Polpette are generally found in Southern Italy, but not with pasta. They are served as a second course. It was when spaghetti and meatballs were brought to the US by Italian immigrants that the two were combined.

Another easy to prepare dish, making this a delicious variation on pork chops.

These salads are healthy, delicious, and easy to make.

These salads are ultra fast to make and super tasty.

Microwaves aren´t just for popcorn! This tasty dish is simple to make. A great recipe for after work, in a small apartment, single person, or couple.

Onions are wonderful additions to many recipes. They can be sweet or hot, depending upon the variety. Let´s look at some of the varieties available in the store.

This is one of my favorite recipes of all time, and a favorite of people who don't like eggplant.

A light cake that can be used as the basis for other desserts, or eaten on its own.