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Baked Trout with Leeks Recipe
How to cook trout? Baked in the oven with leeks and white wine, this trout recipe is simple and rich with flavor.
Pesto Minestrone Soup Recipe
This pesto minestrone soup recipe is rich of flavor and healthy ingredients.
Moscato Wine Gelatin Recipe
Wine gelatin is easy to make and is a refined way to end a meal, either as a dessert or served with cheese. Here is an easy Italian wine gelatin recipe.
Eggplant Parmesan Recipe
Eggplant Parmesan, in Italian Melanzane alla Parmigiana, is an always popular Italian dish. Here is a traditional Eggplant Parmesan recipe.
Risotto with Mushrooms Recipe
How to make Risotto with Mushrooms, one of the most popular risotto recipes and a great Italian comfort food.
Zampone with Lentils Recipe
Zampone or cotechino served with lentils is what most Italians eat for dinner at New Year’s Eve. Zampone is a stuffed pig’s foot which has been deboned and filled with ground pork meat and rind mixed with spices, while cotechino is a large size sausage filled with the same type of mixture.
Italian Christmas Eve-Feast of the Seven Fishes
In Italy, the main reason for having a Christmas Eve dinner at home is to cook, eat and have a merry good time. In the USA, this is known also as the Feast of the Seven Fishes. Find the menu here.
Simple Delicious Italian Recipes Ebook
Simple Delicious Italian Recipes is a great collection of Italian recipes written by Cinzia Aversa, Editor of the Italian Food website at BellaOnline.com.
Zeppole - Italian Fritters Recipe
Zeppole are a type of Italian fritters very popular for festivities like Christmas and Saint Joseph.
Pasta Frittata Recipe
Pasta Frittata is a very quick recipe and can be made with leftover pasta and tomato sauce. If no leftovers, make a delicious “white” pasta frittata, like in this recipe.
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