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 F E A T U R E   A R C H I V E  

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Lemon Coriander Hummus Recipe
The extra lemon and coriander (cilantro), make this hummus extra good. It is a good basic hummus, and can be made quickly in the food processor.

End-of-Summer Squash Bake
Use up that garden produce in this easy, yummy casserole. Yellow squash is ideal, but zucchini can also be used if there is an abundance in your garden.

Taste of Beirut Book Review
Just because you don't have a lot of time to cook doesn't mean you have to serve boring food. Middle Eastern food is the rage right now, and this book has some of the easiest and best recipes around. You'll want to try several recipes, and it will surprise you how easy they are.

Minted Tiny Potato & Pea Salad Recipe
Here's a lighter potato salad made colorful with frozen peas and red onion. It features the mediterranean flavors of lemon, olive oil, and mint. Bacon adds a subtle smokey flavor.

Easy Ham & Egg Muffins Recipe
If you have these easy little breakfast muffins on hand, heating in the microwave will take only a couple of minutes; they are compact, too, and are perfect for breakfast on-the-run. Allow two per person, since they are so good.

Shrimp with Okra and Tomatoes Recipe
Shrimp is added to the classic southern side dish and makes a quick and easy supper to serve over rice.

Slow Cooker Cheesy Bacon Potatoes Recipe
Throw five ingredients into the slow cooker, let them cook all day, and you have a great side dish to serve with your favorite grilled meats or chicken. That way the kitchen stays cool.

Mexican Salad w/Cilantro Lime Dressing Recipe
Need a good salad for a crowd? This one is crunchy and attractive; most of the components can be prepared ahead, and it's perfect for a summer get together.

All-American Patriotic Pizza Recipe
Show your patriotism with this yummy pizza which resembles the American flag.

Cousin Jamie's Crunchy Crunchy Recipe
Love crunchy vegetables? This yummy vegetable dish has three layers of crunch and is a nice change from the ubiquitous baked vegetable dishes swimming in sauce. Quick and easy to put together, you'll want to serve it year round.

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Lemon Coriander Hummus Recipe

End-of-Summer Squash Bake

Taste of Beirut Book Review

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