Hallo"weenies" are a great main dish to serve at the annual Halloween BOO-ffet. They're made in the slow cooker so hands-on time is minimal.

Hot soup is the best thing for a cold night. This one is not only hot, it's comforting and loaded with lots of vegetatables and flavor. It can be made in 30 minutes or less.

No time to make Halloween treats? These cute and tasty treats can be made in about 5 minutes!

This delicious sub is not only quick to put together, it can be made up to 2 days ahead. No one needs to miss even a small part of the game.

No need to peel, slice, and pre-cook potatoes. No one will guess that flavored potato chips form the luscious potato layer in this comforting dish.

Here's a recipe for a delicious casserole that's perfect for a crowd. It utilizes fresh zucchini and tomatoes that are proliferating in the garden at the speed of light, and also uses a package from the Italian Meat Mix Module which should be in the freezer already.

It only takes about 15 minutes to assemble this one-dish meal in the slow cooker. Once cooked, the moist turkey is delicious surrounded by potatoes, carrots, and flavorful cheese sauce.

Use that delicious garden produce in this great salad. It's perfect for Labor Day or anytime while the warm weather lasts.

Cornbread is a great accompaniment to soups, salads, and grilled meats, poultry or fish. This one is so moist that it should be eaten with a fork and is loaded with cheese, creamed corn, and green chilies.

Here's a refreshing, colorful salad with no fat and very few calories. It's perfect to serve at your next outdoor gathering.