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A South You Never Ate Cookbook Review
Anyone interested in learning about the Eastern shore of Virginia will enjoy this fascinating book, especially the recipes - some that are unique, and some that are southern classics.

Irish Bacon Cheese Scones Recipe
Want a change from Irish soda bread for your St. Patrick's Day meal? These authentic Irish scones go well with almost everything - especially soups and salads, but because they are savory, they are good with any Irish dish.

The Essential Vegan Air Fryer Cookbook Review
Vegans will enjoy using this cookbook and preparing and cooking their foods in the air fryer. Non-vegans won't find much to cook and would be better off with mainstream air fryer cookbooks.

Irish Chicken, Mushroom, & Leek Pie Recipe
Looking for an irish dish to serve on St. Patrick's Day? This yummy pie is not only authentic, but also delicious.

Kiln to Kitchen Cookbook Review
Jean Anderson has brought North Carolina potters together and has published their recipes in this fun cookbook. There is something for everyone, and it proves that the artists can also be good cooks.

The Best Scalloped Potatoes on the Planet Recipe
Although these aren't particularly fast, they are faster in the Instant Pot than when they are made in the oven. The end result is a creamy mix of potatoes, onions, and bacon that is fabulous.

Half the Sugar, All the Love Cookbook Review
Most of us are aware that we consume way too much sugar, and this excellent cookbook is the perfect answer to cutting that down and feeding our families delicious lower sugar options. Highly recommended.

Mexican Zucchini Macaroni Recipe
Want comfort food with a South of the Border kick? This Mexican Zucchini Macaroni has a chewy texture and is delicious.

Healthy Meal Prep Instant Pot® Cookbook Review
Everybody loves their Instant Pot, and it's a real bonus to cook healthier meals in it. This cookbook has dozens of mouthwatering recipes that are mostly quick and easy.

Mardi Gras Slaw Recipe
Here is a delicious coleslaw that incorporates the theme colors of Mardi Gras - Green for faith, Gold for power, and Purple for justice. It's perfect on its own and delicious on Cajun pulled pork sliders.

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