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Wiggly Worms Recipe
Worms are so disgusting that they are a common theme on Halloween. While they may be disgusting looking, these "worms" are delicious and will make a great side dish on the annual Halloween BOO-ffet.
Mostly Maggots Recipe
Although this dish is really yummy, the name is so disgusting that you'll want to serve it at the annual Halloween BOO-ffet. It can be kept warm in a slow cooker.
Miscellaneous body parts are the order of the day for Halloween, and these yummy "Feet" loaves will be the hit at the annual Halloween BOO-ffet or family dinner. They're easy, too.
Sloppy Jack-O-Lantern Pie Recipe
Here's an easy pie made that's quick enough for a weeknight. It's made with convenience foods and meat from the Ground Beef Module.
Slow Cooker Orange Chicken Recipe
Orange Chicken with Zucchini & Walnuts is cooked in the slow cooker and is very quick to put together; no browning necessary. The result will be a delicious, moist chicken dish with plenty of orange flavor. It also uses up some of that ubiquitous zucchini that is no-doubt piling up.
Calabacita Casserole Recipe
This delicious "comfort food" casserole is easy to put together, can be made ahead, and makes enough for lots of hungry people. Use the last of the garden produce in this casserole; it will be perfect when the nights start to get cooler.
Fresh Corn, Zucchini & Mozzarella Sauté Recipe
Fresh Corn, zucchini, and basil from your garden are Sautéed together on the stovetop and don't heat up the kitchen in this delicious vegetable dish. The partially melted mozzarella chunks give it a unique texture. Yum!
Asian Porcupine Kabobs Recipe
Believe it or not, meatballs are delicious on kabobs, especially these that are brushed with stir-fry sauce and paired with fresh pineapple.
Mexican Sandwich Rolls Recipe
Freshly Baked Mexican Sandwich Rolls can be made easily with very little hands-on time in the automatic bread machine. These are very little work, but are delicious.
Fresh Corn & Garden Vegetable Pudding
Use those summer garden vegetables to advantage in this light and airy variation on corn pudding. It's a perfect accompaniment to whatever you're grilling, and also makes a good light luncheon dish on its own.
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