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The Saffron Tales Cookbook Review
Would you like to add some exotic dishes to take the boredom out of your everyday meals? This delightful cookbook has easy-to-follow recipes along with vignettes and stories about the culture. There are also beautiful pictures and mouthwatering dishes.
I Love Soup Cookbook Review
Love Soup? This cookbook has something for everyone. The recipes are fairly easy, well-written, and there are dozens of recipes for scrumptious soups.
Caramel, Caramel, & More Caramel! Book Review
Love Caramel? Here is an excellent cookbook that will give you dozens of ideas to help you make it and use it in great recipes.
Cuba! Book Review
Cuban food is all the rage, and this cookbook, Cuba!, has excellent recipes and instructions for making good Cuban food at home. The book is also a work of art.
Bubbly Corn & Bacon Dip Recipe
Having guests over for the game? This dip is really addicting, and even if your team isn't winning, this dip is enough of a winner to keep everyone happy.
The Bread Baker's Apprentice Cookbook Review
The 15th Anniversary Edition of this excellent cookbook is for serious bread bakers who like easy-to-follow instructions, great pictures, and mouthwatering recipes.
Damn Delicious Book Review
If you're looking for new dinner ideas, but need them to be quick and easy, this is a fun cookbook for you. Everything I've tried so far has turned out yummy, and the work involved has been minimal.
Chef Q in Paris - The Fall Collection Book Review
A celebrated French chef offers several mouthwatering dishes that are fairly easy and perfect for fall. While there aren't many recipes in the book, the ones that are included are worth making.
Poole's: Recipes & Stories CookBook Review
Love Diner food? This cookbook offers dozens of great recipes that have been modernized.
Back in the Day Made with Love Book Review
Savannah is home to a very popular bakery, Back in the Day Bakery, and this second cookbook written by the owners, is destined for the bestseller list. If you love baked goods from scratch, this is a cookbook you'll want to own.
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