Crunchy apples are combined with kiwi and fresh strawberries in a delicious, lowfat fruit dip. The crunchy chips take just 10 minutes in the oven.

These light and delicious bars have a crisp crust, a creamy pineapple filling, and a crunchy coconut topping. They're a perfect springtime treat, and would be perfect to serve a special Mom on Mother's Day.

This classic southern cake is perfect for dessert on Derby Day, or any time southern food is served.

Mexican Fried Ice Cream is usually eaten only in Mexican Restaurants. It's not difficult to make at home, however, and is perfect to serve at your Cinco de Mayo celebration.

Anzac Biscuits are very popular in Australia and New Zealand, especially on Anzac Day, a national holiday in both of these countries. Anzac Day is celebrated on April 25th.

This basic caramel frosting can be used on dozens of baked treats. Not only is it simple to make, it is delicious.

Celebrate Earth Day by being kind to Mother Earth; serve these fun pudding desserts made with organic ingredients. They're easy enough for kids to make by themselves.

Tropical ingredients come together to create a light dessert that will become a favorite.

If you're planning to host an Easter brunch, this Springtime Fruit & Yogurt Bowl will make a perfect light dessert.

Big and Soft Sugar Cookies seem to be the favorite with kids and adults. Here is an easy recipe that doesn't require the dough to be chilled.