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Anzac Biscuits Recipe
Anzac Biscuits are very popular in Australia and New Zealand, especially on Anzac Day, a national holiday in both of these countries. Anzac Day is celebrated on April 25th.
Old Fashioned Caramel Frosting Recipe
This basic caramel frosting can be used on dozens of baked treats. Not only is it simple to make, it is delicious.
Organic Dirt Cups Recipe for Earth Day
Celebrate Earth Day by being kind to Mother Earth; serve these fun pudding desserts made with organic ingredients. They're easy enough for kids to make by themselves.
Tropical Crepes Dessert Recipe
Tropical ingredients come together to create a light dessert that will become a favorite.
Springtime Fruit & Yogurt Bowl Recipe
If you're planning to host an Easter brunch, this Springtime Fruit & Yogurt Bowl will make a perfect light dessert.
Recipe for Big and Soft Sugar Cookies
Big and Soft Sugar Cookies seem to be the favorite with kids and adults. Here is an easy recipe that doesn't require the dough to be chilled.
Recipe for Pashka
Pashka is a sweet cheese dish that is traditionally served on Easter with Russian Kulich.
Recipe for Russian Kulich
Kulich, a sweet yeast bread studded with nuts and fruit, is traditionally served in Russian and other Eastern European homes on Easter. Although the dough can be made by hand, it's really easy with an automatic bread machine.
Basic Cooked Buttercream Frosting Recipe
This decadent frosting starts with a sugar syrup that is beaten into egg yolks; it is extra creamy because it contains no gritty powdered sugar.
Basic Uncooked Buttercream Frosting Recipe
Basic Uncooked Buttercream Frosting contains only four ingredients and is very simple to make. It is perfect for frosting a simple cake, cupcakes, or for sugar cookies.
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