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French Potato Salad Recipe
Tired of heavy mayonnaise based potato salads? While many are delicious, it's nice to have a change. This flavorful potato salad is dressed with real French vinaigrette and is light and delicious. It also has minimal ingredients so it can be put together quickly.
Zucchini Chocolate Chunk Brownie Recipe
Use that extra zucchini from the garden in these moist and delicious brownies. No one will guess they're eating zucchini, and there will be no leftovers.
Red, White, & Blueberry Spinach Salad Recipe
This quick and easy salad is pretty enough to serve to company, especially on the 4th of July or other patriotic holiday. The fresh berries are not only pretty, but they taste great with the creamy yogurt-lime dressing.
Wicked Chicken Recipe
Here's a luscious chicken and bacon recipe that can be made in 30 minutes or less. Everyone who tastes it wants the recipe, and it's perfect when you want something good and don't want to worry about being healthy.
Roasted Rhubarb Recipe
Roasting is the easiest way to prep rhubarb for use in recipes. This method is quick and easy, with a minimum of prep time.
Strawberry Rhubarb Sorbet Recipe
Strawberries and Rhubarb are a classic pairing, and they are delicious in this quick and easy sorbet. Plan ahead and prepare the rhubarb and sugar syrup so that this can be made anytime the mood dictates.
Cliff's All-Purpose Marinade Recipe
Here's a 3-ingredient marinade that's great on pork chops, chicken, or steaks. Marinating time is only 30 minutes to 3 hours, so it's perfect for cooks in a hurry.
Greek Corn & Roasted Garlic Salad Recipe
Fresh local produce stars in this colorful, crunchy salad. Mellow roasted garlic gives flavor to the dressing.
Slow Cooker Rhubarb Chicken Recipe
Think Rhubarb is only for dessert? Here's a unique and savory chicken dish for both rhubarb aficionados and others who think they don't like it.
Israeli Couscous & Vegetable Salad Recipe
This pretty salad is easy and delicious; the bonus is that it can be made the day before. It's perfect to take to a backyard barbecue or pot luck dinner.
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