I fell in love with Mexican food back in seventh grade Spanish class when I had my first taste of tacos. It´s a love affair that continues to this day. I think I could eat Mexican food three meals a day seven days a week. Current favorites include huevos rancheros, fish tacos, albondigas soup, and flan.

I am an avid home cook who has been taking cooking classes and cooking vacations for more than twenty years. I have also worked in small restaurants, cafes, catering companies, and as a personal chef for a short time. I also enjoy collecting cookbooks.

I feel fortunate to live in Phoenix, where there is unlimited access to family owned Mexican restaurants, bakeries, markets, and taco shops and many traditional Mexican ingredients are readily available I look forward to sharing all that I know and continue to learn about Mexican food with you, here on bellaonline.

In addition to my passions for home cooking and baking and Mexican food, I am an avid yoga enthusiast, teacher and Yoga Editor for Bellaonline.

I also have a blog simple-nourished-living that explores my favorite things - cooking, recipe collecting, and simple living and a website devoted to another one of my passions, Homemade Cookies

I hope you enjoy exploring the world of Mexican food with me. I welcome your ideas, suggestions and comments. You can contact me by sending an email or posting in the forum. And don´t forget to sign up for the Mexican Food Newsletter to stay current with recent articles.

Enjoy!

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