Orange & Spice Glazed Steak

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	Home Cooking Site
	Sandy Moyer BellaOnline's Home Cooking Editor

Orange & Spice Glazed Steak

Orange & Spice Glazed Steak

This tender, tasty steak is marinated in a citrus and spice mixture.

3/4 cup fresh orange juice
1/4 cup soy sauce
1 garlic clove, minced
1/4 tsp. ground cloves
1 T. barbeque spice blend
1 to 1-1/2 lb. sirloin steak (cut about 1-inch thick)

Preparation -
Whisk together the orange juice, soy sauce, minced garlic, ground cloves and barbecue spice to make the marinade. Place the steak in a zip top plasctic storage bag. Pour the marinade into the bag, over the steak. Seal the bag and place in the refrigerator for 2 to 4 hours, turning frequently to marinate evenly. Drain off the marinade. Prepare a charcoal or gas grill for use. Grill the steak about 4" above medium hot coals, for about 8 to 10 minutes per side or to the desired doneness.

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Content copyright © 2009 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Sandy Moyer for details.

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