logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
Houseplants
Romance Movies
Creativity
Family Travel
Southwest USA
Irish Culture
Home Finance


dailyclick
All times in EST

Full Schedule
g
g Home Cooking Site

BellaOnline's Home Cooking Editor

g

Broccoli, Sweet Onion and Georgia Pecan Salad

Guest Author - Sandy Moyer

Broccoli, Sweet Onion and Georgia Pecan Salad

Makes 6 servings
Preparation time: 20 minutes

  • 1 large bunch broccoli, tough stem ends removed
  • 1/2 cup Georgia pecan halves

    Dressing:

  • 1 T. sugar
  • 2 T. white wine vinegar or rice vinegar
  • 1/2 tsp. soy sauce
  • 1 clove garlic, minced
  • 1/2 tsp. coarsely ground black pepper
  • 1 T. vegetable or light olive oil
  • 1 T. mayonnaise
  • 1/2 cup Vidalia or other sweet onion cut into thin slices
  • 1/4 cup red bell pepper matchsticks (thin strips cut the length of matchsticks)
  • 1/4 cup raisins
Preparation -
Separate broccoli into florets. Slice tender stalks into thin crosswise coins. Bring a 2-quart saucepan half full of lightly salted water to a boil. Toss in florets and coins and blanch for 30 seconds, then drain quickly and immerse broccoli in a bowl of ice water. Drain again and chill. Meanwhile, spread pecan halves on a baking sheet and toast at 350°F for 5-7 minutes while you prepare rest of salad. For the dressing, in a small bowl, whisk together sugar and vinegar. Stir in soy sauce, garlic and pepper. Whisk in oil and mayonnaise until smooth. Set aside. In a glass serving bowl, combine reserved broccoli, onion slices, pepper matchsticks and raisins. Remove pecans from oven and break in half lengthwise. Just before serving, pour dressing over broccoli mixture and toss to coat ingredients well. Scatter toasted pecans on top.

recipe from Georgia Pecans.Org

Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Twitter Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Facebook Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to MySpace Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Del.icio.us Digg Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Yahoo My Web Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Google Bookmarks Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Stumbleupon Add Broccoli%2C+Sweet+Onion+and+Georgia+Pecan+Salad to Reddit




The Home Cooking Recipe Index and Site Map
RSS
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map


For FREE email updates, subscribe to the Home Cooking Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.

g


g features
Strawberry and Toasted Almonds Salad Recipe

Cool Cucumber Facts and Recipe Ideas

Stuffed Pork Rolls with Spinach Saute Recipe

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor