logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
European Travel
Action Movies
Bible Basics
Houseplants
Romance Movies
Creativity
Family Travel


dailyclick
All times in EST

Full Schedule
g
g Home Cooking Site

BellaOnline's Home Cooking Editor

g

Apple Bread Pudding

Guest Author - Sandy Moyer

Apple Bread Pudding

Here's a delicious apple-cinnamon variation of a favorite traditional comfort food dessert. It's a wonderful autumn recipe that's a great dessert any time of the year.

  • 1 tsp. butter
  • 4 cups peeled and finely chopped apples
  • 2 cups bread cubes
  • 3/4 cup brown sugar, light or dark
  • 1/4 tsp. cinnamon
  • 1/4 cup hot water

Preparation -
Place about 2 cups of the apples in the bottom of a generously buttered 2 quart casserole. Add about 1 cup of the bread cubes and about half of the brown sugar. Repeat the layers. Pour the hot water over the mixture. Sprinkle with the cinnamon. Cover with aluminum foil and bake in a preheated oven at 350º for 30 minutes. Remove the cover and bake for about 10 to 15 more minutes or until lightly browned on top. Serve warm or chilled.


Click Here for information about apples, apple buying tips, apple varieties
and more apple recipes from Home Cooking at BellaOnline.


12060-0605-PkrChpGoA - 120x60

Real COUPONS: Print them now from your computer!



Add Apple+Bread+Pudding to Twitter Add Apple+Bread+Pudding to Facebook Add Apple+Bread+Pudding to MySpace Add Apple+Bread+Pudding to Del.icio.us Digg Apple+Bread+Pudding Add Apple+Bread+Pudding to Yahoo My Web Add Apple+Bread+Pudding to Google Bookmarks Add Apple+Bread+Pudding to Stumbleupon Add Apple+Bread+Pudding to Reddit




The Home Cooking Cookbook Corner
The Home Cooking Recipe Index and Site Map
Fall is for Apples
RSS
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map


For FREE email updates, subscribe to the Home Cooking Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.

g


g features
Cooking Perfect Pasta Recipe

Quick Malt Balsamic Pickled Onion Recipe

NuWave PIC (Precision Induction Cooktop) Review

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor