The Southwest fusion style of cooking is simple, bright and spicy using lots of fresh peppers and cheap cuts of meat. Visit here often if you want to liven up your week.
Southwestern Campfire Chili Recipe
This Southwestern Campfire Chili recipe can be slow cooked on the stove top or in the oven. This recipe freezes exceptionally well making it a quick fix for dinner on busy days. This is a very spicy recipe, however, you can vary the heat to your own liking - try it if you dare! Enjoy!
Southwestern Shrimp with Cilantro Rice Recipe
Do you love chili peppers? Why not try this Southwestern Shrimp Scampi and Cilantro Rice Recipe! I have suggestions for you to tame down the heat if you wish. A quick and easy recipe, with minimal ingredients that pack a punch with flavor.
Carnitas Taco Night Recipe
Are you ready for a Taco Night Feast? This Carnitas Taco Night recipe is essentially twice cooked shredded pork shoulder and is simple to prepare and delicious to eat! A basic staple from the Southwest.
Chicken Quesadilla and the Lingo
Rustle up a “Chicken Quesadilla” and learn some new Southwestern vocabulary.
Chipotle Chicken Twice Baked Potatoes Recipe
My Chipotle Chicken Twice Baked Potatoes Recipe is a great way of using leftovers from your refrigerator. Add some spices and seasonings that are hanging around in your pantry and you can create comforting baked potatoes that you can call your own. These were very economical and easy to make.
This “arroz verde” has a deep gorgeous color and a buttery, herbal flavor. You can make it to serve with some traditional Mexican food, but it is also equally delicious with chicken or steak.
Margarita Chicken and Fiesta Soup
Cook up some easy Tex-Mex food for a family get-together
Southwestern Fajita Burrito Recipe
There is nothing more tastier than fresh, simple ingredients that go into making one of the most vibrant dishes from the Southwest - Fajitas! But in this case it's in a burrito. With 3 cooking technique suggestions for all of our lifestyles...there's no excuse - you have to make it! Enjoy!
Southwestern Hatch Chili Cornbread Recipe
Liven up your cornbread with Hatch chilies! This Southwestern Hatch Chili Cornbread recipe has a wonderful balance of sweet and savory and is light and moist. You can make this hot or mild, so even the kids can enjoy and it's great served warm with my Lemon Maple or Honey butter recipe.
Southwestern Relish and Salsa Recipes
Take advantage of fresh corn and mangoes while they are in season during the summer months. This trio of mouthwatering southwestern salsas and relishes are quick and easy to prepare. They liven up Mexican food and are excellent pairings for chicken, fish and any red meat.
Southwestern Taco Stromboli
Taco night is always a big hit in my house! Here is a fun and creative way to eat the ever-loving taco! A Southwestern Taco Stromboli! Put the tortillas away today, it's time to have some fun in the Southwestern sun!
Turkey Ranchero Recipe for the Slow-Cooker American Regional Cuisine Homepage | Editor's Picks Articles | Top Ten Articles | American Regional Cuisine Site Map
The first time you make this recipe make it with turkey thighs- it takes 8 hours in the crock pot but you can cook it on high to speed up the cook time.
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