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 F E A T U R E   A R C H I V E  

Archive by Date | Archive by Article Title

Brewers Survive Mid-Atlantic Floods
Newscasts were peppered with devastating images of the submerged cities of Easton and Reading in Pennsylvania; flooded cars in Alexandria, Virginia; reports of sixteen weather-related deaths; and the eerie portrait of a felled 140-year-old American Elm on the White House lawn...

Fuller Smith & Turner - London Style
On the North side of the River Thames, a slate footpath, dotted with hitching posts on the far end, leads the curious pub-seeker through a lapse in time, into a narrow alleyway of classic brownstone and stucco.

Ask the Beer Fox - Astringency in Beer
Concerning astringency in beer, you recommend removing the brown scum as it is formed, thus preventing it being stirred back in. Where can I find additional info about this brown astringent scum?

Grande Scallops Joliette Recipe
The Beer Fox says, “Scallops marinated in herbed juices, broiled on skewers, and served on a bed of lightly tossed pasta is a truly ‘grand’ creation.”

Bier-Mania - Weekend Beer Excursions in Europe
Targeted to the weekend traveler, Andy Neil has put together a series of experiences that vary in multi-dimensionality by a “Chouffe Rating” – the true meaning of beer-tour complexity according to Andy.

Lina's Chilled Italian Trifle Recipe
In her best Italian accent, The Beer Fox says, “Rich and light, this chilled Italian dessert is fit for the Brewchef’s Hall of Fame - so special, you will want to reserve it for adults only.”

Mediterranean Paella Mallorca Recipe
The Beer Fox says, “A taste of the Balearic Islands create waves of satisfying sensation on the tongue.”

A Fight for Rolling Rock in Latrobe Pennsylvania
As a public service, Jeremy A. Evans echoed the Gumola plea and composed an online petition to August A. Busch IV, asking that Rolling Rock be kept in its birthplace.

Mata Beer - Kiwi Style in New Zealand
After only four months of production, Mata Artesian Beer snatched a Bronze Medal in the Pale Ale - German Style Kolsch Division at the New Zealand International Beer Awards in Nelson.

Da Vinci Chicken Maximus Recipe
The Beer Fox says, “The seductive medley of light cuisine, sweet barleywine and a creamy palate merge flawlessly in one tasty dish!”

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